Is sugar addictive? A study published is the American Journal of Clinical Nutrition suggests that higher sugar, higher glycemic foods can be addictive. If you are among those whose brain chemistry and taste buds have been hijacked by the food industry (up to 70 percent of us, including 40 percent of children), then this podcast will explain how to get your biochemistry back on track . CLICK HERE to learn about Dr Karen’ Sugar Buster Program.STUDY Effects of dietary glycemic index on brain regions related to reward and craving in men – The American Journal of Clinical Nutrition June 26, 2013, doi: 10.3945/ajcn.113.064113
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