Oven Roasted Veggie Recipe is the easiest and most delicious roasted veggie recipe I have ever made.
The oil from the grilled artichokes in jar give the veggies a delicious texture and flavor and the smoked paprika is yummy!
A great way to get your veggies! My husband went back for seconds – and he NEVER does that with veggies.
I buy all the ingredients from Trader Joes and have the image of what to but right here for you.
- Cauliflower rice
- Green Beans.
- Grilled Artichokes in jar
- Smoked Paprika
Oven Roasted Veggie Recipe
One of my favorite ways to prepare vegetables is to roast the veggies. Roast vegetables have a crisp textures veggies and maintain their heart-healthy fiber and vitamins.
Roasted veggies — like crispy brussels sprouts and crunchy cauliflower — can taste like a guilty pleasure, almost too tasty to really be good for you.
They are full of fiber, low in calories and rich in minerals.
Mix in bowl
- Cauliflower rice 1/2 bag
- Mushrooms 1/2 bag
- Green Beans. 1/2 bag. Cut the down to about 1 inch pieces
- Artichokes 1/2 jar
Spread on foil lined cookie sheet.
Sprinkle smoked paprika over the veggies.
Cook in oven at 375 degrees for 25 min.
Eat and enjoy this oven roasted veggie recipe! Go back for more.
Other Recipes from Karen's Kitchen
I buy all the ingredients from Trader Joe’s and it makes it super simple to whip up an easy and healthy dinner in 30 minutes. I used to buy the cauliflower and rinse and chop it into florets and put into a food processor ….. but why do that? You can buy it already riced!
The Edamame is an additional way to add protein if you want!